This scrumptious sandwich brings together juicy chicken, crispy romaine lettuce, and a tasty garlic bread twist. It’s a fun way to enjoy Caesar salad flavors on the go!
I love how easy this sandwich is to whip up after a busy day. Just grill the chicken, load it up with fresh veggies, and you’re ready for a delicious meal that feels special!
Key Ingredients & Substitutions
Chicken Breasts: Boneless, skinless chicken breasts are the go-to for this sandwich. They cook quickly and stay juicy. If you’re short on time, pre-cooked rotisserie chicken works great too!
Hoagie Rolls: I love using soft hoagie rolls, but feel free to swap in whole grain rolls or baguettes for a different twist. Just make sure they are sturdy enough to hold the filling.
Garlic: Fresh garlic really enhances the flavor of the butter. If you don’t have fresh cloves, garlic powder can work as a last-minute substitute, but use less—1/2 teaspoon should do!
Romaine Lettuce: Romaine provides a nice crunch. If you prefer, you can use mixed greens or spinach for a milder flavor. Just make sure whatever you choose is fresh and crisp!
Caesar Dressing: A homemade dressing can elevate the taste, but store-bought is perfectly fine for convenience. If you want a lighter option, try using Greek yogurt as a base!
How Do You Get Juicy Chicken Every Time?
Cooking the chicken right is crucial for a tasty sandwich. Start by seasoning it well with salt and pepper. Make sure your skillet is heated before adding the chicken, so it gets a nice sear.
- Cook on medium heat for 5-7 minutes on each side until fully cooked.
- Let it rest after cooking. This helps keep the juices locked in, making the chicken more flavorful.
- Slice it into bite-sized pieces for easy filling!
Easy Garlic Bread Chicken Caesar Sandwich
Ingredients You’ll Need:
- 2 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 4 hoagie or sub rolls
- 4 tablespoons butter, softened
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 2 cups romaine lettuce, chopped
- 1/3 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- Optional: sliced tomatoes or croutons for extra texture
How Much Time Will You Need?
This recipe takes about 30 minutes in total. You’ll spend about 15 minutes prepping and cooking the chicken, and approximately 10-15 minutes assembling and toasting the sandwich. It’s quick and perfect for a delicious meal any night of the week!
Step-by-Step Instructions:
1. Cook the Chicken:
First, season the chicken breasts with salt and pepper on both sides to bring out the flavor. Next, heat the olive oil in a skillet over medium heat. Add the chicken breasts and cook for about 5-7 minutes on each side, or until they are fully cooked and the juices run clear. Once done, remove from heat and let the chicken rest for a few minutes before slicing it into bite-sized pieces.
2. Prepare the Garlic Butter:
While the chicken is resting, preheat the oven to 375°F (190°C). In a small bowl, combine the softened butter, minced garlic, and Italian seasoning. Mix it well so all the flavors meld together nicely.
3. Toast the Hoagie Rolls:
Take the hoagie rolls and slice them open lengthwise. Carefully spread the garlic butter mixture evenly on the cut sides of each roll. Place the rolls on a baking sheet and pop them in the oven to toast for about 8-10 minutes, until they are golden and crispy.
4. Make the Caesar Salad Filling:
In a mixing bowl, toss the chopped romaine lettuce with Caesar dressing and grated Parmesan cheese until everything is well coated. This will add delicious flavor to your sandwich!
5. Assemble the Sandwich:
Now it’s time to build your sandwich! Fill each toasted roll with the sliced chicken, then top them generously with the Caesar salad mixture. If you’d like, add sliced tomatoes or croutons for some extra crunch and flavor.
6. Serve and Enjoy:
Serve your Garlic Bread Chicken Caesar Sandwich immediately while it’s warm and delicious. Enjoy every bite of this flavorful, hearty meal!
Can I Use Leftover Chicken for This Recipe?
Absolutely! Leftover grilled or rotisserie chicken is perfect for this sandwich. Just shred or slice the chicken and follow the same assembling instructions. It’ll save you time!
What Can I Substitute for Caesar Dressing?
If you’re looking for alternatives to Caesar dressing, you can use ranch, yogurt-based dressings, or a homemade vinaigrette. For a lighter option, try Greek yogurt mixed with lemon juice, garlic, and Parmesan.
How Do I Store Leftovers?
Store any leftovers in an airtight container in the fridge for up to 2 days. If you plan to eat them later, consider storing the chicken and salad mixture separately from the toasted rolls to keep everything fresh.
Can I Make This Dish Vegetarian?
Yes! Simply omit the chicken and use grilled vegetables or extra crispy tofu as your protein. You can also add more veggies like bell peppers or cucumbers for extra crunch in your sandwich!
